Celebrate Italy

The Italian kitchen relies on fresh herbs and seasonal ingredients which inspires inventive and delicious meals. Crusty breads, hearty wines, lots of oregano,basil, garlic along with vine ripe tomatoes, wonderful cheeses and plenty of pasta is a great way to begin an Italian celebration.

Seafood Antipasto – Clams, Shrimp & Scallop Bruchetta Rustica
Wild Mushroom Risotto
Veal Milanese with Arugula & Cherry Tomatoes
Tiramisu Parfaits
Espresso ~ Cordials