Blog

Welcome to our blog. Here you will find content on some of my best recipes to some great tips on eating healthy and how to find a great personal chef. Please feel free to leave a comment on our posts.

Easy & Elegant Mother’s Day Brunch Menu

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Easy & Elegant Mother’s Day Brunch Menu Peach Cocktail In a juicer, combine peaches, lemon and apples. Can be served as a Peach Mimosa with a splash of Prosecco. Blueberry Blintz Souffle Ingredients 12 Blueberry Blintzes (purchase frozen from the market) 6 eggs 1 cup sour cream 1/4 cup sugar 1 t vanilla 2 T orange juice dash cinnamon & nutmeg 1/2 stick of butter Fresh blueberries for garnish Directions Melt butter and pour into pyrex pan 11 x 8. Place blintzes in the bottom of the pan. Put remaining...

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Easy Peach Frangipane (Peach Dartois)

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Easy Peach Frangipane (Peach Dartois)

Easy holiday dessert

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IT’S MARDI GRAS – CELEBRATE “FAT TUESDAY” WITH SPECTACULAR STYLE!

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MARDI GRAS Mardi Gras or “Fat Tuesday” in French is a family celebration which brings people together, a celebration of abundance and food with a lot of flavor. Mardi Gras is filled with traditions with endless parties of beads, booze and beignets! Still wondering what to make for dinner tonight, here are a few menu ideas, easy cocktails and decor ideas inspired by Mardi Gras. So throw on a few colored beads and have fun! Follow the link below for the recipes. VIP Chef’s signature Chicken & Andouille...

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FIESTA FIRESIDE CHILI

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FIESTA FIRESIDE CHILI Ingredients: 2 lbs chopped meat * (like it chunky?…add 1/2 lb cubed lean tri-tip beef**; vegetarians…substitute with portobello mushrooms) 3 T butter 1 T oil 1 medium onion, chopped 2 cloves garlic, minced 1 red pepper, chopped 1 green pepper, chopped 1 large can organic black beans 1 28 oz can crushed tomatoes, preferably San Marzano 2 T brown sugar 1 t paprika 1 t chili powder 4 t Tony Chachere’s creole seasoning (or to taste) 5 T flour Salt and Pepper to taste *Chef Healthy...

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Gourmet Hors d’oeuvres

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Gourmet Hors d’oeuvres

GOURMET HORS D’OEUVRES Gourmet hors d’oeuvres are the first impression for your guests at a party. Creativity and presentation are key and have unlimited ways to entertain and showcase. Here are a few of our signature hors d’oeuvres that are sure to please your guests: MENU Colorado Lamb Chop Persillade Lemon Chicken Satay     More ideas with innovative...

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Easy Mini Dark Chocolate Cake in Demi Tasse

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EASY MINI DARK CHOCOLATE CAKE IN DEMI TASSE When you just want something sweet…fast and easy…try this easy bake in the microwave recipe. The kids will be delighted! Ingredients: 2 tbsp Flour 1 tsp Baking powder 2 tbsp Sugar 1 tbsp Cocoa powder 1 tsp Cinnamon 1 tsp vanilla extract (substitute almond, orange, lemon) 1 Egg 1 tbsp vegetable oil or melted butter 1 tbsp milk or almond milk 1 tbsp Mini Dark Chocolate Chips 3-4 Demi Tasse Confectioners Sugar (optional) Directions: 1. Mix together the dry...

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